Wednesday, April 18, 2012

Brits Easter Barbecue in Crete 2012

In stark contrast to our neighbours' barbecue, we Brits all took our own food, and Lydia and Mark provided their gas barbecue (Mark as chef), and Easter entertainment. It was a great afternoon, but not quite the same as Yannis' barbecued lamb and traditional trestle of village wine, Easter biscuits, and Cretan music. Click here for a little taste of it.

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